Studies on the Nutrition Aspects of Indigenous Fruits, Vegetables and Some Processed Foods in Indonesia Dedi FARDIAZ Zuheid NOOR Michio KOZAKI Tatsuyuki SUGAHARA Masaru TSUJIMURA Tadahiro TADOKORO 登録番号058668分類記号Y2ア10U出版者〔DGHE〕発行年1989.3ページ数38pサイズ26cm